Final day of climbing was about as good as it gets… dry limestone, great weather, beautiful views, and friendly folks at the crag.
El Potrero Chico: Day 6
Tag Travel
El Potrero Chico: Day 5
El Potrero Chico: Day 4
The morning was misty and the ground was wet so we thought we were rained out. I suggested walking to one of the crags to check the actual condition of the rock. Low and behold, we almost missed out on a great day of climbing.
After we scrambled down the scree field at the end of our climbing day, we decided to drop our gear off in our room, then walk the 30 minutes to town for a traditional Thanksgiving dinner advertised at El Búho Café. (Okay, we were really going for the pie.) As we passed through the gate leaving EPC, it started to rain. (So much for pie.) Another stop at Leo’s for the best cooked meat in Hidalgo was the revised option and it was even better than the first visit. (He added lamb for the holiday.)
El Potrero Chico: Day 3
About to climb a few routes on La Selva wall.
The forecast predicted rain so we thought we’d have a rest day. After an early morning sprinkle, the sun came out and we were happily on our way to EPC. By the end of the day, the cloud coverage looked ominous.
After returning to Rancho El Sendero, a mist had started so dinner was at La Cumbre, the onsite restaurant.
El Potrero Chico: Day 2
Trying to entice my climbing partner to do a little night climbing.
I originally thought this brand was advertising excessive calories, sugar, and saturated fat… I realized afterwards it was a ministry of health warning. Oops. They’re not very good but after climbing a traverse ending with a chimney (my least favorite features), it was a necessary indulgence.
Beau and I were chilling at the base of Zombie Wolf before the climb. It’s an easy but fun dihedral. A 70 meter rope does NOT get you to the ground but close enough.
End of day parting shot.
El Potrero Chico: Day 1
8:30am and basically a ghost town.
Fajita dinner at the restaurant at La Posado. Still yummy but slightly more refined.
El Potrero Chico: Day 0
Arrived at Rancho El Sandero. So excited to get out and climb tomorrow.
Hadn’t worked up an appetite for the all-you-can-eat dinner at Leo’s but it was still worth it. The chicken and pork were super tender and juicy.
A Bow to Kraków
View of Józef Piłsudski Bridge from the Vistula River.
Peep of St. Bernardine Church.
A look at Father Bernatek’s Bridge.
Glances of Smok Wawelski and Rynek Główny.
Glimpses of Evangelical-Augsburg Church of St. Martin and a horse-drawn carriage.
A peek at some of the yummies I consumed and inside Cat Café Kociarnia.
A pic of one of the reproduced works in the Banksy museum.
Parting shot of friends’ final night out.
Babbling at Bachledówka
Volunteering with Angloville brought me to the Polish Highlands.
The weather and the food have both been agreeable.
The neighbors have been cordial.
The shopping has been lacking
but a trip to Zakopane made up for that
and then some.
There has been entertainment.
There has been some scenery.
There have been laughs and good times.
Pondering in Poland
I’ve arrived in Poland! And I’m confused… still in the EU but in a different time zone and using a different currency. Instead of the euro, I’m now carrying the złoty.
My stomach is not confused, it loves Polish food, and pierogi is the first menu item on the agenda. A bit of Polish cider is a perfect accompaniment. But which pierogi has what filling is a mystery.
The local church, St. Mary’s Basilica, has a trumpeter that plays a catchy melody from the tower every hour… all day and night long.
Texas 